At Ben-Lee Processing, Inc. “We cut your meat the way you want it!” All sides and quarters of beef have come from the same producer since 1989.
Click on the following link to submit your beef cutting
instructions online: Beef Processing Form >
Arm Roast • Arm Roast – Boneless • Back Ribs • Beef Heart • Beef Liver • Beef Tongue • Beef Oxtail • Brisket • Chuck Eye Steak • Chuck Roast • Chuck Roast – Boneless • Cube Steak (4 pkg.) • Flank Steak • Ground Beef (approx. 1 1/2 lb. pkg.) • Gr. Beef Patties 1/4 lb (20/box approx. 5 lb.) • Gr. Beef Patties 1/3 lb (16/box approx. 5 lb.)
NY Strip Steak (2 pkg.) • Pikes Peak Roast • Prime Rib • Rib Eye Steak (2 pkg.) • Rib Eye Steak Sandwich Sliced (4 pkg.) • Round Roast – Bottom • Round Roast – Top • Round Steak – Plain • Round Steak – Tenderized • Rump Roast • Short Ribs • Sirloin Steak – Boneless Top • Sirloin Tip Roast • Soup Bones • Stew Meat • T-Bone Steak (2 pkg.)
Other cuts available on request.
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BEN-LEE PROCESSING, INC.
We process your meat the way you want it!
12783 Hwy. 25 Atwood, KS 67730
Tel: (785) 626-3732 | email: kathy@benleemeatprocessing.com