At Ben-Lee Processing, Inc., buying any of our products is as easy as coming to the plant and asking. We keep small amounts of most all standard cuts on hand. You can get a package of pork sausage or order a whole hog. Sides and quarters generally require a short wait time, as we process […]
About
– OUR STORY – The plant was built in 1975, originally owned by local investors. The business was bought by Ben & Lee Spiers in 1978. They were born and raised in Oberlin, KS. And had lived in the Denver, Colorado area prior to purchasing the plant. Ben had worked in beef boning plants while […]